[Hotel 4* in Hanoi] Deputy General Manager (F&B Background)

Địa điểm: Ha Noi

Từ 1.800 USD Đến 2.000 USD

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Những gì chúng tôi có thể cung cấp

  • Yearly Bonus
  • Service charge

Mô tả công việc

- Develop and execute strategic plans to increase monthly revenue by budget through innovative F&B initiatives and revenue-generating strategies.
- Mentor and empower F&B staff to enhance their skills, efficiency, and teamwork, fostering a culture of continuous improvement and excellence.
- Implement comprehensive training programs and workshops to elevate the technical and service standards of the F&B team, ensuring consistent delivery of high-quality service.
- Collaborate closely with other departments to synchronize F&B offerings with hotel events and promotions, maximizing revenue opportunities and guest satisfaction.
- Monitor performance metrics and guest feedback to identify areas for improvement and implement corrective actions to achieve revenue targets and service excellence.

Yêu cầu

- Extensive experience in F&B management within the hospitality industry, with a proven track record of driving revenue growth and enhancing staff capabilities.
- Strong leadership and mentoring skills, with the ability to inspire and motivate a divers

Địa điểm

  • Ha Noi

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